Salad Bar, Pasta Station & Rice, Vegetables, Stuffed Flounder, Beef Stew, Native Harvest Stew, Roasted Potatoes, Rolls and Butter, Frozen Yogurt and Fresh Mixed Fruit

Related Events

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  Breakfast

  November 1, 7:15 am – 8:00 am
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  Lunch

  November 1, 11:30 am – 1:00 pm
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  Dinner

  November 1, 6:00 pm – 7:00 pm