Salad Bar & Deli Station, Pasta Station & GF Rice, Fried Chicken, GF Oxtail, Mac n Cheese, Rice & Beans, GF Collard Greens, Fried Oyster Mushrooms, GF Potato Salad, Vegetables, Rolls and Butter, Corn Muffins with Butter, Banana Pudding and Fresh Mixed Fruit

Related Events

• 

  Lunch

  November 3, 11:30 am – 1:20 pm
• 

  Family Style Dinner

  November 3, 6:30 pm – 7:15 pm
• 

  Breakfast

  November 4, 7:15 am – 8:00 am