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There are so many opportunities that I can get here that I am not able to get anywhere else.

Chris Solidum ’25
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Lunch

September 27 @ 11:30 am – 1:00 pm

Installation Lunch: Charcuterie Board, Hummus, GF Curried Vegetable & Grain Tagine, GF General Tso Chicken Skewers, Shrimp Salad, Vegetable Lo Mein, GF Seasoned Ahi Tuna, GF Tea Poached Salmon & Asparagus, GF Sliced Prime Rib/Turkey Breast, Pasta & Sauces, Assorted Finger Desserts and GF Strawberries & Whip Cream

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