Salad Bar/Deli Line, Pasta Station & Rice, Shrimp w/ Lobster Sauce, Basmati Rice -GF, Beef Stew-GF, Vegetable -GF, Seitan Vegetable Stew, Diced Fruit, Rolls and Butter, Pudding, Blue Plate: Fried Calamari Marinara

Related Events

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  Brunch

  October 19, 10:00 am – 12:00 pm
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  Dinner

  October 19, 5:00 pm – 6:00 pm
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  Breakfast

  October 20, 7:15 am – 8:30 am