Senior Dinner 7-9 p.m. in the Dining Hall: Charcuterie Meats & Cheeses, Teriyaki Salmon & Orange Chicken, Teriyaki Tofu, Pasta – Vodka, Pesto or Alfredo, Beef & Vegetarian Sliders Bar, Crispy Chicken Salad Cart, Yucca Fries, Rice, Vegetables, Spring Rolls, Oreo Cake & Cheesecake.
Under Classman Grab & Go 5-6 p.m. from the snack bar: Tossed Salad, Roast Beef & Swiss, Santa Fe Turkey & Muenster, Grilled Tofu & Pesto, Chips and Rice Krispies Treats.

Related Events

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  Brunch

  May 18, 10:00 am – 12:00 pm
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  Dinner

  May 18, 5:00 pm – 6:00 pm
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  Breakfast

  May 19, 7:15 am – 8:30 am