Salad Bar & Deli Station, Pasta Station & Rice, GF Pork Tenderloin with Pineapple Salsa, GF Pesto Chicken, GF Grain Stuffed Portobellas, GF Brown Rice, GF Vegetables, Fresh Mixed Fruit and Rolls and Butter

Related Events

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  Breakfast

  October 9, 7:15 am – 8:00 am
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  Lunch

  October 9, 11:30 am – 1:45 pm
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  Dinner

  October 9, 6:00 pm – 7:00 pm