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Most Common FAQS

There are so many opportunities that I can get here that I am not able to get anywhere else.

Chris Solidum ’25
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Dinner

October 1 @ 6:00 pm – 7:00 pm

Salad Bar & Deli Line, Pasta Station & Rice, GF Beef or Cauliflower Bean Paprikash, Penne Pasta, GF Shrimp Scampi, Blue Plate Special: Fried Calamari, GF Vegetables, Rolls and Butter and Fresh Mixed Fruit

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