Salad Bar/Deli Line , Pasta Station & Rice, Fried Scallops & Shrimp, Pit Ham-GF, Au Gratin Potatoes, Vegetables-GF, Lentil Rice Stuffed Pepper-GF, Diced Fruit, Rolls and Butter, Jell-O, Frozen Yogurt

Related Events

• 

  Dinner

  October 18, 6:00 pm – 7:00 pm
• 

  Brunch

  October 19, 10:00 am – 12:00 pm
• 

  Dinner

  October 19, 5:00 pm – 6:00 pm