Salad Bar & Deli Station, Pasta – Ravioli/Vegetarian Station, GF Sticky Rice, GF Vegetables, GF Greek Chicken or Tofu, GF Egg Drop Soup, Chicken Shawarma Salad Cart, Croissants and Fresh Mixed Fruit

Related Events

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  Breakfast

  October 27, 7:15 am – 8:30 am
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  Lunch

  October 27, 11:30 am – 1:20 pm
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  Family Style Dinner

  October 27, 6:30 pm – 7:15 pm