Salad Bar/Deli Line, Pasta Station & Rice, Chef’s Choice, Mexican Picadillo (Beef & Potatoes), Camarones al Mojo de Ajo (Garlic Shrimp), GF Spanish Rice, GF Vegan Mexican Picadillo, Fresh Mixed Fruit, Rolls and Butter and Frozen Yogurt

Related Events

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  Dinner

  Feb 12, 6:00 pm – 7:00 pm
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  Breakfast

  Feb 13, 7:15 am – 8:30 am
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  Lunch

  Feb 13, 11:30 am – 1:20 pm