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Dinner

Nov 16, 5:30 pm – 7:15 pm
Salad Bar
Deli Line  
Beef Oxtails-GF
Roasted Sweet Potatoes-GF
Grilled Lemon Pepper Chicken-Gf
Vegetables-GF
Pasta/Marinara/Rice
Sauce- Putanesca
Grilled Lemon Pepper Tofu-GF
Chic Pea Vegetable Stew-GF
Diced Fruit
Rolls and Butter
Jell-O
Soup: Chef’s Choice

Details

  • Date: Nov 16
  • Time:
    5:30 pm – 7:15 pm
  • Event Category: