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Dinner- Family Style

Oct 19, 6:30 pm – 7:15 pm
Starter- Spanakopita
Local Kale with Quinoa & Craisins
Creamy Garlic Chicken-GF
Saffron Rice-GF
Broccolini-GF
Creamy Garlic Mushroom Zoodle-GF
Bread & Pesto Butter
Dessert -Apple Cider Donuts

Details