24 events found.
Peddie Events Calendar
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Events
Lunch
Salad Bar & Deli Station, Pasta - Pesto/Vegetarian Station, GF Rice, Tomato Soup, Grilled Cheese, Mushroom Strudel and Fresh Mixed Fruit
Dinner
Hanukkah Dinner: Salad Bar, Pasta Station & GF Rice, Vegetables, GF Hummus, GF Ratatouille, GF Falafel, GF Coca Cola Brisket, GF Roast Chicken, GF Tzimmes, Noodle Kugel, Potato Latkes, Challah Bread and Butter, Sugar Cookies and Fresh Mixed Fruit
Breakfast
GF Fried Eggs, GF Scrambled Eggs Bar, Waffles Belgium, GF Breakfast Meats, Bagels, Yogurt, GF Smoothies and Fresh Mixed Fruit
Vespers Rehearsal During Community Meeting
Lunch
Salad Bar, Deli Station, Pasta/Vegetarian Station, Vegetables, GF New England Clam Chowder, GF Chicken Adobo, GF Tofu Adobo, GF Rice & Beans and Fresh Mixed Fruit
Dinner
Salad Bar & Deli Line, Pasta Station & Rice, GF Cajun Catfish, GF Kielbasa & Sauerkraut, GF Vegan Sausage & Sauerkraut, Sweet Potato Fries, Rolls and Butter and Fresh Mixed Fruit
Winter Festival
No Homework Night
Breakfast
GF Scrambled Eggs, Pancakes, GF Diner Fries, Pastries, Fresh Mixed Fruit, Yogurt and Muffins
DMX Advisory
Lunch
Salad Bar & Deli Station, Pasta - Ravioli/Vegetarian Station, Minestrone Soup, Cuban Sandwiches, Vegetable Cuban Sandwiches, Chicken Caesar Salad Cart, Croissants and Fresh Mixed Fruit
Vespers Dinner
Each December, Peddie students gather in Ayer Memorial Chapel for Vespers, a celebration featuring holiday readings and music, both religious and secular. Alumni and families are invited to attend as well. As part of the festivities, the PPA invites parents and guardians to gather and celebrate over dinner on Wednesday, December 18 from 5:30–7:15 p.m. […]
Dinner
Salad Bar, Pasta Station & Rice, GF Vegetables, GF Chicken with Broccoli, GF Maple Glaze Salmon, GF Basmati Rice, Roasted Italian Bean & Vegetable, Bread and Butter and Fresh Mixed Fruit
Vespers
Classes End
Special Schedule – A Block Does Not Meet
E Block: 8:30-9:20 a.m.; B Block: 9:30-10:20 a.m.; G Block: 10:30-11:20 a.m. (short block); F Block 11:30 a.m.-12:20 p.m.; Caroling by the Bell: 12:20 p.m.
Breakfast
GF Fried and Scrambled Eggs, Texas Toast French Toast, Home Fries, Bagels, Yogurt, Berries & Granola Parfaits and Fresh Mixed Fruit
Lunch
Salad Bar & Deli Station, Pasta/Vegetarian Station, Vegetables, Cream of Mushroom Soup, Stuffed Shells Pomodoro, Black Bean Burgers, and Fresh Mixed Fruit
Dinner
Salad Bar/Deli Line, Pasta Station & Rice, Chef's Choice, Chicken or Vegan Tenders, Fresh Mixed Fruit, Rolls and Butter and Frozen Yogurt
Winter Break
Breakfast
Traveling Student's Continental Breakfast Grab-n-Go