Peddie Events Calendar
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Events
Dinner
Salad Bar/Deli Line, Pasta Station & Rice, Chef's Choice, GF Rice, GF Vegetables, GF Roast Duck, GF Quinoa with Roasted Garlic Broccoli, Fresh Mixed Fruit, Rolls and Butter and Ice Cream Bar
Smoothie Making and Mystery Games
Stop by The Grille for some smoothies and play a mystery (whodunnit) game while you are there.
Assessment Calendar in Effect
Monday, November 10: Math Department Assessments and Language Department Assessments. Tuesday, November 11: Math Department Assessments and Arts Department Assessments. NO HOMEWORK NIGHT on Tuesday, November 11. Wednesday, November 12: Arts Exhibit and Arts Department Assessments. Thursday, November 13: History Department Assessments & English Department Assessments for any out of class essays. Friday, November 14: […]
Breakfast
Breakfast Cereal, Fresh Fruit, GF Scrambled Eggs, Home Fries, GF Omelets, GF Breakfast Meats, Strawberry Basil Smoothies, Fresh Mixed Fruit, Yogurt and Coffee Cake
Lunch
Salad Bar, Deli Station, GF Rice, Pasta/Vegetarian Station, GF Potato Leek Soup, Beef or Impossible Sloppy Joe Sandwiches, Rice & Beans and Fresh Mixed Fruit
Letter Day Ceremony (Athletic Banquet)
Dinner
Salad Bar & Deli Line, Pasta Station & Rice, GF Vegetables, GF Italian Roast Beef, Bacon Mac n Cheese, GF Italian Tofu, Au Gratin Potatoes and Fresh Mixed Fruit
World Tour Dinner | Tokyo
Current Peddie parents, grandparents, alumni and alumni families are invited to join Assistant Head for Development Karyn Vella P’21 ’24, and Director of Enrollment Management Dr. Tyler Hart, for dinner at the Roppongi Hills Club. Graciously hosted by Mr. Kanya ’99 and Mrs. Rie Hasegawa P’29. Register!
No Homework Night
Breakfast
GF Scrambled Eggs, Challah French Toast, GF Hash Browns, Fresh Mixed Fruit, Yogurt and Muffins
Music Rehearsal During DMX
Lunch
Salad Bar & Deli Station, Pasta - Creamy Mushroom/Vegetarian Station, GF Rice, GF Navy Bean Soup, GF Creamy Tuscan Chicken or Falafel and Fresh Mixed Fruit
Admission Information Session | Tokyo
Prospective students and their parents/guardians are invited to an information session at Tokyo Academics to learn more about the benefits of a Peddie education. Meet Dr. Tyler Hart, director of enrollment management, and gain an in-depth understanding of our academic programs, our community and the application process. Register!
Dinner
Salad Bar, Pasta Station & GF Rice, Vegetables, GF Garlic Ginger Pork, GF Sticky Rice. Garlic Ginger Seitan, Crusted Tilapia, Rolls and Butter and Fresh Mixed Fruit
Fall Music Concert
Breakfast
GF Fried Eggs, GF Scrambled Eggs Bar, Waffles Belgium, GF Breakfast Meats, Bagels, Yogurt, GF Smoothies and Fresh Mixed Fruit
Advisory
Lunch
Salad Bar, Deli Station, Pasta/Vegetarian Station, Vegetables, GF Irish Potato Bacon Soup, Turkey & Cheese Paninis, Roasted Portabella & Cabbage Paninis, Rice & Beans and Fresh Mixed Fruit
Dinner
Salad Bar & Deli Line, Pasta Station & Rice, GF Vegetables, GF Butter Chicken, GF Basmati Rice, GF Paneer Masala, GF Sayadieh (Cod & Rice), Rolls and Butter and Fresh Mixed Fruit
Visual Arts Exhibit
World Tour Alumni Dinner | Seoul
Alumni are invited to join Assistant Head for Development Karyn Vella P’21 ’24 and Director of Enrollment Management Dr. Tyler Hart for dinner at the Seoul Club. Graciously hosted by Mr. Hanjin Lew ’96. Register!
Application Process & Financial Aid Information Session (Virtual)
We want you to be yourself, be informed, and feel prepared throughout the Peddie admission process. Members of the Admission Office will take you step-by-step through the application and financial aid application processes in this webinar. Follow our tips and you will walk through our application process with blue and gold stars! Register!
Breakfast
GF Scrambled Eggs, Pancakes, GF Diner Fries, Pastries, Fresh Mixed Fruit, Yogurt and Muffins